Join our friendly, hands on cooking program for adults with intellectual disabilities. Learn practical kitchen skills, make simple and tasty meals using fresh ingredients and enjoy sharing your creations with new friends.
 
What to Expect:
Build life skills and kitchen confidence
Learn about food safety and hygiene
Enjoy shared meals and make new friends
Supportive and inclusive environment
Caring and experienced staff
 
 
TERM 2, 2025:
Tuesday (AM): 9:30am – 12:30pm | 15 April – 1 July | $400
Wednesday (AM): 9:30am – 12:30pm | 16 April – 2 July | $400
Wednesday (PM): 1:15pm – 3:45pm | 16 April – 2 July | $380
 
TERM 3, 2025:
Tuesday (AM): 9:30am – 12:30pm | 15 July – 16 September | $400
Wednesday (AM): 9:30am – 12:30pm | 16 July – 17 September | $400
Wednesday (PM): 1:15pm – 3:45pm | 16 July – 17 September | $380
 
TERM 4, 2025:
Tuesday (AM): 9:30am – 12:30pm | 30 September – 9 December | $400
Wednesday (AM): 9:30am – 12:30pm | 1 October – 10 December | $400
Wednesday (PM): 1:15pm – 3:45pm | 1 October – 10 December | $380
 
LOCATION: Sandybeach Centre, 2 Sims Street, Sandringham
CONTACT: Call us on 9598 2155 to enrol or email reception
WHO: Adults with intellectual disabilities, ages 18+
NOTE: There will be no classes on Victorian public holidays.
 
ADDITIONAL INFORMATION:
Free Trial: Ask us about a free trial!
We accept NDIS package payments, conditions apply.
 
 
CONTACT US:
To enrol, call us at 9598 2155 or email reception.